HIBISCUS CHAMPAGNE TONIC
Halle Berry & Vanessa William’s Favorite
Festive signature drink for all to enjoy from the plunge project.
1tsp. rose water
1tsp. fresh lime juice
4tsp. wild hibiscus-flower syrup
Sparkling rosé wine
Hibiscus flower for garnish
Place a wild hibiscus flower and rose water in the bottom of a champagne flute.
Add lime juice and hibiscus syrup.
Top with rosé wine.